Packaging of bananas

作者: Raymond Clarke

DOI:

关键词:

摘要: Packaging of bananas in containers having designed permeabilities to oxygen, carbon dioxide, and ethylene. The preferably include a gas-permeable membrane comprising (1) microporous film, (2) polymeric coating on the film. enable storage and/or ripening under controlled conditions. Using new containers, can be ripened while they are being transported, or conventional rooms without opening bags which have been transported. In addition, preserved satisfactory state for longer periods time.

参考文章(168)
Hugh T Freebairn, Gerald F Mcdonnell, Apparatus for ripening fruit and the like ,(1970)
James A. Landers, Steven J. Greenland, Gary O. Reid, Inflatable packaging bag and process for inflating the bag ,(1993)
David R Baker, Air permeable container ,(1970)
Hugh T. Freebairn, Chill prevention for banana underpeel ,(1975)
Harry K. Paulett, Perforated stretch wrap film ,(1992)
Hugh T. Freebairn, Jerry F. McDonnell, Frost damage prevention in plant tissue ,(1979)