The Effect of Gender on Meat (Longissimus Lumborum Muscle) Quality Characteristics in the Fallow Deer Dama Dama L.)

作者: Natalia Piaskowska , Tomasz Daszkiewicz , Dorota Kubiak , Paweł Janiszewski

DOI: 10.4081/IJAS.2015.3845

关键词:

摘要: … fatty acids (PUFAs) to saturated fatty acids (SFAs) (… of lauric acid (C12:0), arachidic acid (C20:0), linoleic acid (C18:2) and eicosenoic acid (C20:1) (P≤0.01) as well as palmitoleic acid (…

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