Diagnostic de la trichinellose
作者： Patrice Bourée , Jean Dupouy-Camet
DOI: 10.1016/S1773-035X(14)72577-8
关键词:
摘要: Resume La trichinellose est une zoonose parasitaire cosmopolite due a l’ingestion de viande porc, sanglier, cheval ou encore d’ours. Elle se manifeste par association symptomes : fievre, diarrhees, œdeme la face et myalgies. Le diagnostic suspecte sur elevation importante des eosinophiles sanguins enzymes musculaires, puis confirme serologie. Plus le traitement albendazole corticoides precoce, plus il efficace. prophylaxie basee controle viandes cuisson cœur viandes.
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