作者: U. Bilitewski
DOI: 10.1007/978-1-4471-3479-4_8
关键词:
摘要: Biosensors are a special group of chemical sensors consisting biological component and so-called transducer (Fig. 8.1) (Hulanicki et al. 1989). The may be any recognition system, but the most routinely used ones enzymes, antibodies microorganisms. determines specificity analytical system is usually in an immobilised form. support either transducer, resulting “traditional” sensors, or alternative carriers such as membranes, glass magnetic beads, biochemical flow-through systems.