COVID-19's disruption of India's transformed food supply chains

作者: David Zilberman , Marc F. Bellemare , Thomas Reardon , Ashok Mishra , Chandra S.R. Nuthalapati

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摘要: COVID-19 has created high transaction costs and uncertainty in India's transformed food supply chains, putting security at risk as 92% of consumption India is purchased, predominantly from the private sector Government faces challenge marshalling resources between mitigating impending crisis containing contagion sociopolitical tensions looms large It recommended that government concentrate on sustaining chains towards eventual rebound, recognising distribution cannot replace even a tenth market

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