Effect of freezing conditions and storage on ice crystal and drip volume in turbot (Scophthalmus maximus)
作者： Dominique Chevalier , Amaral Sequeira-Munoz , Alain Le Bail , Benjamin K Simpson , Mohamed Ghoul
DOI: 10.1016/S1466-8564(00)00024-2
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摘要: … centre by 10C below the initial freezing point. The nominal freezing time was an average of approximately 30 min for the ABF process. The freezing rate was obtained as the ratio of the …
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