Characterization of Bronze age pottery from the Grotte di Pertosa-Auletta (Italy): Results from the first analysis of organic lipid residues

作者: Antonio Pennetta , Daniela Fico , Maria Lucrezia Savino , Felice Larocca , Giuseppe Egidio De Benedetto

DOI: 10.1016/J.JASREP.2020.102308

关键词:

摘要: Abstract The “Grotte di Pertosa-Auletta” are a karst cavity complex located in Pertosa (Salerno, Italy), that opens the Tanagro valley with large entrance, about 15 m wide and 17 m high, oriented towards west. caves very important prehistoric site because they preserve remains of pile-dwelling village dating back to II millennium BC. Different types ceramic finds, coming from so-called “antegrotta”, have been selected submitted chemical investigations, aim verifying possible presence organic residues identifying their nature. Both Gas Chromatography/Mass Spectrometry (GC–MS) Chromatography/Combustion/Isotope Ratio Mass (GC-C-IRMS) used identify lipids absorbed by ceramics formulate hypotheses artefact uses functions. Most finds shown animal origin: these mixtures ruminant non-ruminant animals, while single sample isotopic analyses identified dairy/milk products. Data shed light on use human activities during Bronze Age, constitute one few examples Italy analysis applied similar archaeological contexts.

参考文章(24)
Carl Heron, Oliver E. Craig, Alexandre Luquin, Valerie J. Steele, Anu Thompson, Gytis Piličiauskas, Cooking fish and drinking milk? Patterns in pottery use in the southeastern Baltic, 3300–2400 cal BC Journal of Archaeological Science. ,vol. 63, pp. 33- 43 ,(2015) , 10.1016/J.JAS.2015.08.002
Oliver E. Craig, Richard B. Allen, Anu Thompson, Rhiannon E. Stevens, Valerie J. Steele, Carl Heron, Distinguishing wild ruminant lipids by gas chromatography/combustion/isotope ratio mass spectrometry. Rapid Communications in Mass Spectrometry. ,vol. 26, pp. 2359- 2364 ,(2012) , 10.1002/RCM.6349
Fabricio A. Hansel, Mark S. Copley, Luiz A.S. Madureira, Richard P. Evershed, Thermally produced ω-(o-alkylphenyl)alkanoic acids provide evidence for the processing of marine products in archaeological pottery vessels Tetrahedron Letters. ,vol. 45, pp. 2999- 3002 ,(2004) , 10.1016/J.TETLET.2004.01.111
Mihael Budja, Neolithic pottery and the biomolecular archaeology of lipids Documenta Praehistorica. ,vol. 41, pp. 196- 224 ,(2014) , 10.4312/DP.41.11
M. Salque, G. Radi, A. Tagliacozzo, B. Pino Uria, S. Wolfram, I. Hohle, H. Stäuble, D. Hofmann, A. Whittle, J. Pechtl, S. Schade-Lindig, U. Eisenhauer, R.P. Evershed, New insights into the Early Neolithic economy and management of animals in Southern and Central Europe revealed using lipid residue analyses of pottery vessels Anthropozoologica. ,vol. 47, pp. 45- 62 ,(2012) , 10.5252/AZ2012N2A4
M. S. Copley, R. Berstan, S. N. Dudd, G. Docherty, A. J. Mukherjee, V. Straker, S. Payne, R. P. Evershed, Direct chemical evidence for widespread dairying in prehistoric Britain Proceedings of the National Academy of Sciences of the United States of America. ,vol. 100, pp. 1524- 1529 ,(2003) , 10.1073/PNAS.0335955100
Marisol Correa-Ascencio, Richard P. Evershed, High throughput screening of organic residues in archaeological potsherds using direct acidified methanol extraction Analytical Methods. ,vol. 6, pp. 1330- 1340 ,(2014) , 10.1039/C3AY41678J