The effects of high levels of rumen degradable protein on rumen pH and histamine concentrations in dairy cows.

作者: R. Pilachai , J. Th. Schonewille , C. Thamrongyoswittayakul , S. Aiumlamai , C. Wachirapakorn

DOI: 10.1111/J.1439-0396.2011.01139.X

关键词:

摘要: An experiment was conducted to test the hypothesis that supplementation of crude protein (CP) results in rumen acidosis and increased histamine concentrations dairy cows. Six ruminally fistulated, non-pregnant dry cows were fed three experimental rations a replicated 3 × Latin square design. The CP contents low-CP, high undegradable (high-RUP) degradable (high-RDP) 112, 259 266 g/kg matter (DM) respectively. 7.7 kg DM concentrates 2.7 rice straw. High levels RDP ration significantly ammonia, total volatile fatty acid (VFA) fluid. However, supplemental CP, whether or undegradable, did not affect pH Plasma urea nitrogen concentration higher both high-RDP high-RUP relation low-CP ration. rise ruminal physiologically non-relevant, most likely because affected by at installed level intake. Therefore, it can be concluded issue has yet been settled. Further research is warranted understand these relationships.

参考文章(34)
J. B. Russell, J. D. O'Connor, D. G. Fox, P. J. Van Soest, C. J. Sniffen, A net carbohydrate and protein system for evaluating cattle diets: I. Ruminal fermentation. Journal of Animal Science. ,vol. 70, pp. 3551- 3561 ,(1992) , 10.2527/1992.70113551X
D W Goad, C L Goad, T G Nagaraja, Ruminal microbial and fermentative changes associated with experimentally induced subacute acidosis in steers Journal of Animal Science. ,vol. 76, pp. 234- 241 ,(1998) , 10.2527/1998.761234X
Susanna Eerola, Riitta Hinkkanen, Erja Lindfors, Timo Hirvi, Liquid chromatographic determination of biogenic amines in dry sausages Journal of AOAC International. ,vol. 76, pp. 575- 577 ,(1993) , 10.1093/JAOAC/76.3.575
Hentges Jf, Suber Rl, Gudat Jc, Edds Gt, Blood and ruminal fluid profiles in carbohydrate-foundered cattle. American Journal of Veterinary Research. ,vol. 40, pp. 1005- 1008 ,(1979)
T.G. Nagaraja, Michael L. Galyean, N. Andy Cole, Nutrition and Disease Veterinary Clinics of North America-food Animal Practice. ,vol. 14, pp. 257- 277 ,(1998) , 10.1016/S0749-0720(15)30253-X
Jorge Alberto Elizondo-Salazar, Estimación lineal de los requerimientos nutricionales del NRC para ganado de leche Agronomía Mesoamericana. ,vol. 13, pp. 41- 44 ,(2014) , 10.15517/AM.V13I1.13244
S.M. Reynal, G.A. Broderick, Effects of Feeding Dairy Cows Protein Supplements of Varying Ruminal Degradability Journal of Dairy Science. ,vol. 86, pp. 835- 843 ,(2003) , 10.3168/JDS.S0022-0302(03)73666-2
C. Maclean, The haematology of bovine laminitis Veterinary Record. ,vol. 86, pp. 710- 714 ,(1970) , 10.1136/VR.86.24.710
Matthew R. Garner, Matthew R. Gronquist, James B. Russell, Nutritional Requirements of Allisonella histaminiformans, a Ruminal Bacterium that Decarboxylates Histidine and Produces Histamine Current Microbiology. ,vol. 49, pp. 295- 299 ,(2004) , 10.1007/S00284-004-4336-1