Long-term effects of amino acids on chlamydia infections

J Schachter, B Togni, C R Dawson, A Ahmad, C Yoneda, Resistance to reinfection with a chlamydial agent (guinea pig inclusion conjunctivitis agent). Investigative Ophthalmology & Visual Science. ,vol. 16, pp. 549- 553 ,(1977)

Peter J. Watt, Michael E. Ward, Adherence of Neisseria gonorrhoeae and other Neisseria Species to Mammalian Cells Springer Netherlands. pp. 251- 288 ,(1980) , 10.1007/978-94-009-5863-0_9

B. J. Paster, Lili Yan, J. G. Fox, F. E. Dewhirst, H. F. Stills, K. Prostak, L. Palley, Antigenic specificity and morphologic characteristics of Chlamydia trachomatis, strain SFPD, isolated from hamsters with proliferative ileitis. Laboratory Animal Science. ,vol. 43, pp. 405- 410 ,(1993)

Walter E. Stamm, Jeanne M. Marrazzo, New approaches to the diagnosis, treatment, and prevention of chlamydial infection. Current clinical topics in infectious diseases. ,vol. 18, pp. 37- 59 ,(1998)

SC Knight, S Iqball, C Woods, A Stagg, ME Ward, M Tuffrey, None, A peptide of Chlamydia trachomatis shown to be a primary T-cell epitope in vitro induces cell-mediated immunity in vivo. Immunology. ,vol. 85, pp. 8- 15 ,(1995)

Metabolic & Therapeutic Aspects of Amino Acids in Clinical Nutrition CRC Press. ,(2003) , 10.1201/9780203010266

S. Stewart, H. R. Taylor, T. Joseph, H. D. Caldwell, You-Xun Zhang, Protective monoclonal antibodies recognize epitopes located on the major outer membrane protein of Chlamydia trachomatis. Journal of Immunology. ,vol. 138, pp. 575- 581 ,(1987)

O Takikawa, T Kuroiwa, F Yamazaki, R Kido, Mechanism of interferon-gamma action. Characterization of indoleamine 2,3-dioxygenase in cultured human cells induced by interferon-gamma and evaluation of the enzyme-mediated tryptophan degradation in its anticellular activity. Journal of Biological Chemistry. ,vol. 263, pp. 2041- 2048 ,(1988) , 10.1016/S0021-9258(19)77982-4

Q. R. Rogers, R. I. Tannous, A. E. Harper, Effects of excess leucine on growth and food selection. Journal of Nutrition. ,vol. 91, pp. 561- 572 ,(1967) , 10.1093/JN/91.4.561

Pari D. Spolter, Alfred E. Harper, ADAPTATION OF RATS TO DIETS CONTAINING ETHIONINE OR EXCESS LEUCINE. Journal of Nutrition. ,vol. 80, pp. 386- 390 ,(1963) , 10.1093/JN/80.4.386