作者: Joanna Burger
DOI: 10.1080/713676577
关键词:
摘要: Managers and regulators have recognized that the fishing public often ignores fish consumption advisories, reasons for non-compliance are explored in this paper. Risk assessors acknowledge there is a social amplification (intensification) of risk where perceive as much more severe than do 'experts' or scientists, function interaction hazards with social, psychological cultural processes. I propose advisories occurs because deamplification familiar enjoyed, such consumption. Although generally aware they continue to believe safe eat, high percentage eat catch. Unlike risk, from face partly legitimized by actions some governmental agencies, well soc...