作者: Dace Osis , Emilie Wiatrowski , Herta Spencer , Louis Kramer
DOI:
关键词:
摘要: The fluoride content of various commercially available food items used in the preparation infant diet for age groups from birth to 6 months has been analyzed and total daily intake calculated on basis these data. dietary totaled 0.32 mg/day infants group 1 4 weeks, increased subsequent due increasing intake, 1.23 mg age. These intakes expressed per kilogram body weight ranged 0.07 mg/kg newborn 0.16 6-month-old infant.