Hasat Öncesi Sulamayı Sonlandırma Zamanının Damla Yöntemiyle Sulanan Salçalık Domatesin Verim ve Kalitesi Üzerine Etkisi

作者: Hayrettin Kuşçu , Mehmetcan Aşik

DOI: 10.21657/TOPRAKSU.803296

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摘要: In this study conducted in 2019 Bursa conditions, the effects of cutting irrigation water 4 (S1), 8 (S2), 12 (S3) and 16 (S4) days before harvest on tomato yield quality were investigated paste Heinz-1015 variety. The experiment was carried out 3 replications according to randomized complete block design. amount seasonal applied experimental treatments varied between 317 - 377 mm, highest evapotranspiration (ET) determined from S1 with 512 mm lowest ET S4 474 mm. values realized S2 decreased as last cut increased. productivity tomatoes 13.1-21.6 kg m-3 19.6-30.3 m-3, respectively, treatment. Brix value fruits measured at 6.53 it that done close harvest. fruit hardness 1.13 0.99 S3 treatments, respectively. L, a, b, C h for color parameters found vary 36.93-37.60, 36.37-38.40, 25.73-26.90, 44.33-46.30, 33.93-36.00, It is concluded processing sensitive time cessation harvest, if application eight leads an improvement without a significant decrease yield.

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