Partial molar heat capacities and volumes of some mono-, di- and tri-saccharides in water at 298.15, 308.15 and 318.15 K
作者： P. K. Banipal , T. S. Banipal , B. S. Lark , J. C. Ahluwalia
DOI: 10.1039/A604656H
关键词:
摘要: … heat capacity as a function of temperature is of utmost importance for devising an equation of state and, except for glucose… Thus to resolve such di†erences experiments over a wider tem…
rsc.org
sci-hub.se 参考文章(0)