Mothers' Vegetable Consumption Behaviors and Preferences as Factors Limiting the Possibility of Increasing Vegetable Consumption in Children in a National Sample of Polish and Romanian Respondents.

作者: Barbara Groele , Dominika Głąbska , Krystyna Gutkowska , Dominika Guzek

DOI: 10.3390/NU11051078

关键词:

摘要: Increasing the insufficient intake of vegetables in children may be difficult, due to influence parents and at-home accessibility. The aim this study was analyze association between self-reported vegetable consumption behaviors preferences mothers their children, as declared by them. nationally representative Polish (n = 1200) Romanian 1157) samples aged 3–10 were obtained using random quota sampling method, interviewed for children’s general frequency years 2012–2014. A 24 h dietary recall conducted children. Associations observed number servings consumed per day mother–child pairs (p < 0.0001; R 0.6522, 0.6573 samples, respectively) types indicated preferred 0.5418, 0.5433). share consuming specific 33.1–75.3% 42.6–75.7% while also consumed, but 0.1–43.2% 1.2–22.9% did not. preferring 16.7–74.1% 15.2–100% when mother shared preference, 1.3–46.9% 0–38.3% mothers’ a factor limiting possibility increasing

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