Applications of plant ingredients for tropical and subtropical freshwater finfish: possibilities and challenges

作者: Koushik Ghosh , Arun K. Ray , Einar Ringø

DOI: 10.1111/RAQ.12258

关键词:

摘要:

参考文章(197)
Reeta Rani Singhania, Carlos Ricardo Soccol, Ashok Pandey, Application of Tropical Agro-industrial Residues as Substrate for Solid-state Fermentation Processes Springer, New York, NY. pp. 412- 442 ,(2008) , 10.1007/978-0-387-75213-6_18
Daniel L. Merrifield, Ana Rodiles, The fish microbiome and its interactions with mucosal tissues Mucosal Health in Aquaculture. pp. 273- 295 ,(2015) , 10.1016/B978-0-12-417186-2.00010-8
Koushik Ghosh, Sukanta Kumar Sen, Arun Kumar Ray, Growth and survival of rohu, Labeo rohita [Hamilton] spawn fed diets supplemented with fish intestinal microflora Acta Ichthyologica Et Piscatoria. ,vol. 32, pp. 83- 92 ,(2002) , 10.3750/AIP2002.32.1.07
Abhinanda Bairagi, Keka Sarkar Ghosh, Sukanta Kumar Sen, Arun Kumar Ray, Enzyme producing bacterial flora isolated from fish digestive tracts Aquaculture International. ,vol. 10, pp. 109- 121 ,(2002) , 10.1023/A:1021355406412
J. F. Rawls, B. S. Samuel, J. I. Gordon, Gnotobiotic zebrafish reveal evolutionarily conserved responses to the gut microbiota. Proceedings of the National Academy of Sciences of the United States of America. ,vol. 101, pp. 4596- 4601 ,(2004) , 10.1073/PNAS.0400706101
Nazael Madalla, Novel feed Ingredients for Nile tilapia (Oreochromis niloticus L.) University of Stirling. ,(2008)
Argha Khan, Koushik Ghosh, Phytic Acid‐Induced Inhibition of Digestive Protease and α‐Amylase in Three Indian Major Carps: An in vitro Study Journal of The World Aquaculture Society. ,vol. 44, pp. 853- 859 ,(2013) , 10.1111/JWAS.12084