Katherine A. Tilley, Rachel E. Benjamin, Katherine E. Bagorogoza, B. Moses Okot-Kotber, Om Prakash, Haidoo Kwen,
Tyrosine cross-links: molecular basis of gluten structure and function. Journal of Agricultural and Food Chemistry. ,vol. 49, pp. 2627- 2632 ,(2001) ,
10.1021/JF010113H