Lactose digestion by yogurt beta-galactosidase: influence of pH and microbial cell integrity.
作者： M C Martini , G L Bollweg , M D Levitt , D A Savaiano
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摘要: … ingestion of yogurt. Acidified milk alone or with disrupted yogurt microorganisms caused twice as much lactose malabsorption as did acidified milk containing intact yogurt …
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