作者: Kati Komulainen
DOI: 10.1080/13575271003752248
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摘要: The purpose of this study is to describe the parental burden in families with a food-allergic child under age four. This was carried out using descriptive correlational research design. subjects were 104 young who observed restricted diet. majority children allergic many nutritionally central foods like milk and cereals. Data collected spring 2007 from both public private sectors voluntary groups for parents food allergies questionnaires. measured Family Quality Life—Parental Burden instrument. data analysed by statistics, including Pearson's correlations t-tests independent samples. Most respondents married mothers educated third-level degree. mean 1.94. areas family life most affected child's allergy meal preparation, social...