作者: Arnold J. Bloom , Martin Burger , Bruce A. Kimball , Paul J. Pinter , Jr
DOI: 10.1038/NCLIMATE2183
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摘要: Total protein and nitrogen concentrations in plants generally decline under elevated CO 2 atmospheres,. Explanations for this decline include that plants under elevated CO 2 grow larger, diluting the protein within their tissues,; that carbohydrates accumulate within leaves, downregulating the amount of the most prevalent protein Rubisco; that carbon enrichment of the rhizosphere leads to progressively greater limitations of the nitrogen available to plants; and that elevated CO 2 directly inhibits plant nitrogen metabolism, especially the …