Vibriosis in Fish: A Review on Disease Development and Prevention
作者： Fathin‐Amirah Mursidi , MY Ina‐Salwany , Aslah Mohamad , Nurhidayu Al‐saari , Aslizah Mohd‐Aris
DOI: 10.1002/AAH.10045
关键词:
摘要: Current growth in aquaculture production is parallel with the increasing number of disease outbreaks, which negatively affect the production, profitability, and sustainability of the global aquaculture industry. Vibriosis is among the most common diseases leading to massive mortality of cultured shrimp, fish, and shellfish in Asia. High incidence of vibriosis can occur in hatchery and grow‐out facilities, but juveniles are more susceptible to the disease. Various factors, particularly the source of fish, environmental factors (including water quality …
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