作者: Cvetana Krstev , Staša Vujiċi'c Stankovi'c , Duško Vitas
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摘要: In this paper we present three lexical resources for Serbian that are crucial the development of applications in culinary domain based on natural language processing. The first two them — WordNet and morphological edictionaries have already been some time, while third one – a corpus recipes -– has developed specifically purpose. paper, how use each these to correct enlarge other two. We various automatic procedures, but manually check all results.