Knowledge, Attitudes and Behavioral Intentions of Agricultural Professionals Toward Genetically Modified (GM) Foods: A Case Study in Southwest Iran
作者： Sedigheh Ghasemi , Ezatollah Karami , Hossein Azadi
DOI: 10.1007/S11948-012-9383-6
关键词:
摘要: … advanced techniques which manipulate and multiply selected … (behavioral intention) is determined by the perceptions of risk, … , perceived benefits, perceived risks, perceived ethics and …
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