作者: Musarat Amina , Nawal A. Alarfaj , Maha F. El-Tohamy , Nawal M. Al Musayeib , Hesham F. Oraby
DOI: 10.1080/17518253.2018.1543457
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摘要: ABSTRACTThe present study focused on the phytochemical chromatographic isolation of two chemical constituents, sterol and flavonoid (stigmasterol glucoside luteolin) from Plectranthus asirensis...