Prostate cancer and diet: food for thought?

摘要: • There is now increasing evidence that diet plays a major role in prostate cancer biology and tumorigenesis. In health conscious society, it becoming increasingly common for Urologists to be asked about the impact of on cancer. present review, we explore current different dietary components its' effect prevention progression. A literature search was conducted using PubMed® identify key studies. some suggest green tea, isoflavones, lycopenes, cruciferous vegetables omega 3 polyunsaturated fatty acid intake beneficial and/or progression also high total fat, meat (especially well cooked) multivitamin may associated with an increased risk developing To date publications have been highly heterogeneous variable quality design. More robust, research trials are needed help us understand complex relationship between