Information needs and thematic priorities of the organic food and farming sector in France

摘要: A large survey was performed among a wide range of actors covering the areas experimentation and research, processing distribution, extension services, education administration, all more or less committed in OF&F, to identify their information needs. This highlights need for increased dissemination. analysis identifies four different publics with specific Professional experience, degree commitment OF&F professional category are structuring variables. Legal economic on food quality is generally interest senior who have lowest On contrary, junior actively involved developmental educational aspects greatest needs over themes. Thematic priorities also depending categories types information. While technicians farmers call scientific technical plant production issues, only young give priority animal issues. The dataset must be further analysed but it already provides insights recommendations dissemination research setting.