Binding of 4-methylumbelliferyl beta-D-galactopyranoside to Momordica charantia lectin: fluorescence-quenching studies.

作者: M. Islam KHAN , Tripti MAZUMDER , Debkumar PAIN , Namita GAUR , Avadhesha SUROLIA

DOI: 10.1111/J.1432-1033.1981.TB05087.X

关键词:

摘要: The binding of 4-methylumbelliferyl beta-D-galactopyranoside (MeUmb-Galp), to Mormordica charantia lectin was studied by equilibrium dialysis and quenching ligand fluorescence. fluorescence MeUmb-Galp decreases as a function solvent polarity. On M. lectin, its nearly 100% quenched, showing that the glycoside takes place in hydrophobic environment. fluorescent sugar saccharide-specific evidenced reversal lactose. association constant is independent experimental method used at 25 degrees C value (1.96 +/- 0.05) X 10(4) M-1. number sites determined agree very well with each other; n being equal 1.98 0.02. Ka for also competition studies employing ka obtained lactose 1.21 M-1 30 C. internal consistency site values low high saturation indicates absence additional subsite on lectin. thermodynamic parameters do not differ greatly change temperature; - delta H S are 9.63 kJ mol-1 21 0.3 J K-1 respectively range 15--35 indicting saccharide exothermic nature.

参考文章(21)
Annette M.C. Rapin, Max M. Burger, Tumor cell surfaces: general alterations detected by agglutinins. Advances in Cancer Research. ,vol. 20, pp. 1- 91 ,(1974) , 10.1016/S0065-230X(08)60108-6
David M. Chipman, Vladimir Grisaro, Nathan Sharon, The binding of oligosaccharides containing N-acetylglucosamine and N-acetylmuramic acid to lysozyme. The specificity of binding subsites. Journal of Biological Chemistry. ,vol. 242, pp. 4388- 4394 ,(1967) , 10.1016/S0021-9258(18)99551-7
Irwin J. Goldstein, Colleen E. Hayes, The lectins : carbohydrate-binding proteins of plants and animals Advances in Carbohydrate Chemistry and Biochemistry. ,vol. 35, pp. 127- 340 ,(1978) , 10.1016/S0065-2318(08)60220-6
Anita LANDSCHOOT, Frank G. LOONTIENS, Robert M. CLEGG, Nathan SHARON, Clemens K. BRUYNE, Binding of 4-methylumbelliferyl n-acetyl-chitooligosaccharides to wheat-germ agglutinin. A reinvestigation of equilibrium studies. FEBS Journal. ,vol. 79, pp. 275- 283 ,(1977) , 10.1111/J.1432-1033.1977.TB11807.X
A. Lewis Farr, Oliver H. Lowry, Rose J. Randall, Nira J. Rosebrough, Protein Measurement with the Folin Phenol Reagent Journal of Biological Chemistry. ,vol. 193, pp. 265- 275 ,(1951)
George Scatchard, The Attractions of Proteins for Small Molecules and Ions Annals of the New York Academy of Sciences. ,vol. 51, pp. 660- 672 ,(1949) , 10.1111/J.1749-6632.1949.TB27297.X
AVADHESHA SUROLIA, B. K. BACHHAWAT, S. K. PODDER, Interaction between lectin from Ricinus communis and liposomes containing gangliosides. Nature. ,vol. 257, pp. 802- 804 ,(1975) , 10.1038/257802A0
J.P. Van Wauwe, F.G. Loontiens, C.K. De Bruyne, The interaction of Ricinus communis hemagglutinin with polysaccharides and low molecular weight carbohydrates Biochimica et Biophysica Acta. ,vol. 313, pp. 99- 105 ,(1973) , 10.1016/0304-4165(73)90191-8