作者: Romas Baronas , Feliksas Ivanauskas , Juozas Kulys , Romas Baronas , Feliksas Ivanauskas
DOI: 10.1007/978-90-481-3243-0_4
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摘要: This chapter deals with the field of biosensors in which the biological component consists of microbial cells. Whole-cell biosensors provide an opportunity to elicit functional information …