Drought‐proofing barley (Hordeum vulgare) and its impact on grain quality: A review
作者： Peter W. Gous , Robert G. Gilbert , Glen P. Fox
DOI: 10.1002/JIB.187
关键词:
摘要: Barley starch research is currently focused on the biosynthesis (enzymatic pathways), structure and properties of barley grown under optimal conditions. With only limited information available effects abiotic stress (drought) structure, need arises to determine genetic expression, inferring drought tolerance its impact terminal stress. Using size-exclusion chromatography for first time can bring an understanding how molecular influenced by trait expression; this has potential improve our current knowledge biosynthesis, properties. This may aid plant breeders in producing varieties that are drought-tolerant whilst maintaining desired quality characteristics required industry. In review, hierarchical structural characterization methods summarized. followed overview stress, grain quality.
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core.ac.uk参考文章(95)
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