Effect of Lactobacillus buchneri LN4637 and Lactobacillus buchneri LN40177 on the aerobic stability, fermentation products, and microbial populations of corn silage under farm conditions.

作者: E. Tabacco , S. Piano , A. Revello-Chion , G. Borreani

DOI: 10.3168/JDS.2011-4286

关键词:

摘要: … bunker silos were filled on each farm. After a conservation period of about 8 mo, 1 corn bunker silo… -out face of each silo (at least 0.5 m apart, from the top or the bottom of the silo, and at …

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