The Ecological Relationships of Red Fox Food in Eastern New York
作者： David B. Cook , W. J. Hamilton
DOI: 10.2307/1930765
关键词:
摘要:
jstor.org
sci-hub.se 参考文章(8)
David B. Cook, W. J. Hamilton, Small Mammals and the Forest Journal of Forestry. ,vol. 38, pp. 468- 473 ,(1940) , 10.1093/JOF/38.6.468
Paul L. Errington, Food Habits of Iowa Red Foxes During a Drought Summer Ecology. ,vol. 18, pp. 53- 61 ,(1937) , 10.2307/1932702
A. L. Nelson, Following fox trails ,(1937)
William Henry Burt, The Effectiveness in Nature of the So-Called Protective Adaptations in the Animal Kingdom, Chiefly as Illustrated by the Food Habits of Nearctic Birds W. L. McAtee The Condor. ,vol. 34, pp. 196- 198 ,(1932) , 10.2307/1363568
W. Robert Eadie, Food of the Red Fox in Southern New Hampshire Journal of Wildlife Management. ,vol. 7, pp. 74- ,(1943) , 10.2307/3795780
W. J. Hamilton Jr, The Feeding Habits of Larval Newts with Reference to Availability and Predilection of Food Items Ecology. ,vol. 21, pp. 351- 356 ,(1940) , 10.2307/1930843
W. J. Hamilton, N. W. Hosley, A. E. MacGregor, Late Summer and Early Fall Foods of the Red Fox in Central Massachusetts Journal of Mammalogy. ,vol. 18, pp. 366- 367 ,(1937) , 10.1093/JMAMMAL/18.3.366
Arthur E. MacGregor, Late Fall and Winter Food of Foxes in Central Massachusetts Journal of Wildlife Management. ,vol. 6, pp. 221- ,(1942) , 10.2307/3795905