Studies on the Chemical Quality of Rice Kernel : V. Selection of Mutants with High Protein Content Induced by Ethyleneimine Treatment.

作者: Katsumi Kataoka

DOI: 10.1270/JSBBS1951.23.125

关键词:

摘要: Mutants with changes of seed protein content in rice were obtained by ethyleneimine (EI) treatment three levels concentration. In M2 generation mutation frequency and nurnber high mutants increased the increasing EI Agronomic characteristics some also observed M4 generation. The characters most them improved or at least sirnilar to those original variety. These facts seem suggest possibility breeding new varieties grain utilization induced mutants.

参考文章(5)
Y. Takagi, S. Tanaka, Protein content of rice mutants. Improving plant protein by nuclear techniques. Proceedings of a symposium, Vienna, 8-12 June 1970. Jointly organized by the IAEA and FAO.. ,(1970)
B. D. Webb, C. N. Bollich, C. R. Adair, T. H. Johnston, Characteristics of Rice Varieties in the U.S. Department of Agriculture Collection 1 Crop Science. ,vol. 8, pp. 361- 365 ,(1968) , 10.2135/CROPSCI1968.0011183X000800030029X
S. Tanaka, SOME USEFUL MUTATIONS INDUCED BY GAMMA IRRADIATION IN RICE. pp 517-27 of Induced Mutations in Plants. Vienna International Atomic Energy Agency (1969).. ,(1969)
Sachihiko Tanaka, Sinpachiro Tamura, A Short Report on Gamma Ray Induced Rice Mutants Having High Protein Content Jarq-japan Agricultural Research Quarterly. ,vol. 3, pp. 32- 35 ,(1968)