Nutrition Assessment and Nutrition Support in Intensive Care Unit Patients

作者: Joseph I. Boullata , Francis C. Cordova

DOI: 10.1007/978-1-4757-3927-5_21

关键词:

摘要: Malnutrition in the hospital setting remains largely underrecognized by health care workers despite increasing awareness of value nutrition clinical practice. The incidence malnutrition hospitalized patients has remained same over past 20 years (40%–50%) progress nutrition. More importantly, studies show that many lose weight during their stay.

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