Extraction of lycopene using a lecithin-based olive oil microemulsion.
作者： Atefeh Amiri-Rigi , Soleiman Abbasi
DOI: 10.1016/J.FOODCHEM.2018.08.080
关键词:
摘要: … microemulsions to extract lycopene from industrial tomato pomace. Moreover, the effect of mass ratio of microemulsion to tomato pomace on extraction yield of lycopene was assessed. …
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