作者: Shufeng Pang , Daoben Zhu
DOI: 10.1016/S0009-2614(02)00646-2
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摘要: A semifluorinated fatty acid self-assembles into aggregate in water and gelatinize water. The morphology of the hydrogel was observed by scanning electron microscope (SEM). Its structure properties have been investigated small-angle X-ray diffraction (SA-XRD), Fourier transform infrared (FTIR) spectroscopy differential calorimetry (DSC). results confirm that hydrogen bonds between adjacent molecules with as mediator are primary cause formation.