Method for the preparation of beverages

作者: Geoff Rendle , Andrew Halliday , Colin Ballard , Satwinder Panesar , Maria Gomez

DOI:

关键词:

摘要: A method of preparing a beverage with the steps of: a) inserting first cartridge containing one or more ingredients into preparation machine; b) operating said machine to pass an aqueous medium through dispense portion receptacle; c) second and d) receptacle; wherein cartridges contains liquid dairy-based ingredient.