Project report US market. Determining the relative importance to wine consumers of sensory and non-sensory attributes on liking and choice: A cross-cultural study

摘要: Project report US market. Determining the relative importance to wine consumers of sensory and non-sensory attributes on liking and choice: A cross-cultural study — Aarhus University Skip to main navigation Skip to search Skip to main content Aarhus University Home Aarhus University Logo Help & FAQ English Dansk Home Profiles Research units Projects Research output Prizes Activities Courses Press/Media Search by expertise, name or affiliation Project report US market. Determining the relative importance to wine consumers of sensory and non-sensory attributes on liking and choice: A cross-cultural study L. Lockshin, Simone Mueller, J. Louviere, L. Francis, P. Osidacz Research output: Contribution to conference › Paper › Research Overview Original language English Publication date 24 Nov 2009 Publication status Published - 24 Nov 2009 Externally published Yes Event GWRDC and Australian Wine …