Thermal Analysis and Rheology of Imidazolium-Based Ionic Liquids with Aromatic Functionality

摘要: A series of imidazolium-based ionic liquids with varying cyclic and aromatic functionalities and a fixed anion were investigated using thermal analysis and rheology in this study. Measurements include those using differential scanning calorimetry (DSC), thermogravimetric analysis (TGA), and rheological studies.