PRELIMINARY PHYTOCHEMICAL SCREENINGS OF MARINE ALGA ULVA FASCIATA AND ITS GROWTH PERFORMANCE, BIOCHEMICAL COMPOSITION ON INDIAN MAJOR CARP CIRRHINUS MRIGALA FINGERLINGS

Chinnasamy Balalakshmi , Gopalan Rajkumar , Venkatachalam Balamurugan , Vasanth Krishnan
JOURNAL OF ADVANCED APPLIED SCIENTIFIC RESEARCH 1 ( 10)

2017
Anti-Obesity Effect of T. Chebula Fruit Extract on High Fat Diet Induced Obese Mice: A Possible Alternative Therapy.

Thirunavukkarasu Velusamy , Selvakumar Subramaniam , Vasanth Krishnan , Karthi Muthuswamy
Molecular Nutrition & Food Research 65 ( 10) 2001224

2021
Fat taste signal transduction and its possible negative modulator components.

Deepankumar Shanmugamprema , Karthi Muthuswamy , Gowtham Subramanian , Vinithra Ponnusamy
Progress in Lipid Research 79 101035

3
2020
Differential intracellular localization of Hsp70 in the gill and heart tissue of fresh water prawn Macrobrachium malcolmsonii during thermal stress.

Karthi Muthuswamy , Deepankumar Shanmugam Prema , Vasanth Krishnan , Geraldine Pitchairaj
Molecular Biology Reports 45 ( 5) 1321 -1329

2018
Genetic variation in sweet taste receptors and a mechanistic perspective on sweet and fat taste sensation in the context of obesity

Vinithra Ponnusamy , Gowtham Subramanian , Karthi Muthuswamy , Deepankumar Shanmugamprema
Obesity Reviews 23 ( 12) e13512

2022
Tongue papillae density and fat taster status-a cardinal role on sweet and bitter taste perception among Indian population

Vinithra Ponnusamy , Gowtham Subramanian , Karthi Muthuswamy , Deepankumar Shanmugamprema
Food Research International 163 112294

2023
Green synthesis and characterization of zinc oxide nanoparticles using Berberis tinctoria Lesch. leaves and fruits extract of multi-biological applications.

Vignesh Arumugam , Selvakumar Subramaniam , Vasanth Krishnan
Nanomedicine Research Journal 6 ( 2) 128 -147

5
2021
Anticancer activity of Leonurus sibiricus L.: possible involvement of intrinsic apoptotic pathway

Vasanth Krishnan , Selvakumar Subramaniam , Chang Chia–Chuan , Balamurugan Venkatachalam
Nutrition and cancer 74 ( 1) 225 -236

9
2022
Exercise modifies fatty acid perception and metabolism

Deepankumar Shanmugamprema , Karthi Muthuswamy , Vinithra Ponnusamy , Gowtham Subramanian
Acta Physiologica 238 ( 4) e13968 -e13968

3
2023
CD36 and GPR120 mediated orogustatory perception of dietary lipids and its physiological implication in the pygmy mouse Mus booduga

Deepankumar Shanmugamprema , Karthi Muthuswamy , Vinithra Ponnusamy , Gowtham Subramanian
Journal of Animal Physiology and Animal Nutrition 106 ( 6) 1408 -1419

3
2022
Insights on the functional dualism of nitric oxide in the hallmarks of cancer

Prabha Panneerselvan , Keerthana Vasanthakumar , Karthi Muthuswamy , Vasanth Krishnan
Biochimica et Biophysica Acta (BBA)-Reviews on Cancer 189001 -189001

1
2023
CD36 genetic polymorphism and salivary cues are associated with oleic acid sensitivity and dietary fat intake

Karthi Muthuswamy , Deepankumar Shanmugamprema , Gowtham Subramanian , Vinithra Ponnusamy
Nutrition Bulletin 48 ( 3) 376 -389

1
2023
The gustin gene variation at rs2274333 and PROP taster status affect dietary fat perception: a stepwise multiple regression model study

Gowtham Subramanian , Vinithra Ponnusamy , Keerthana Vasanthakumar , Prabha Panneerselvan
The Journal of Nutritional Biochemistry 128 109619 -109619

2024
Trends in Phytochemical Research (TPR)

ARUMUGAM VIGNESH , KUMARASAMY PRADEEPA VEERAKUMARI , SUBRAMANIAM SELVAKUMAR , RAJAN RAKKIYAPPAN⁴

2021
Responses of Physiological and Biochemical

A MUTHUSAMY , K VASANTH , N JAYABALAN

Effects of Root-Knot Nematode Inoculums Densities on Morphological and Phytochemical Analysis of Selected Horse Gram Germplasm

Thomas Cheeran Amal , Palanisamy Karthika , Venkatachalam Balamurugan , Govindan Shanmugam
Indian journal of agricultural research 54 ( 6) 708 -715

2020
Single nucleotide polymorphism in CD36: Correlation to peptide YY levels in obese and non-obese adults.

Krishnan Vasanth , Shanmugamprema Deepankumar , Subramaniam Selvakumar , Muthuswamy Karthi
Clinical Nutrition 40 ( 5) 2707 -2715

6
2021
Anti-proliferative phytoconstituents from Striga angustifolia (D. Don) C.J. Saldanha – An in vitro and in silico approach

Rajan Rakkiyappan , Krishnan Vasanth , Subramaniam Selvakumar , Kannan Raja
Phytomedicine Plus 1 ( 3) 100062

2021