Abstract MP66: Cheese Consumption and Blood Lipids; a Systematic Review and Meta-analysis of Randomized Controlled Trials

Eric L Ding , Janette de Goede , Johanna M Geleijnse , Sabita S. Soedamah-Muthu
Circulation 129

2014
Abstract P061: Dietary Intake of Saturated Fat by Food Source and Incident Coronary Heart Disease: the Zutphen Elderly Study

Daan Kromhout , Janette de Goede , Johanna M Geleijnse , Eirini Trichia
Circulation 131

1
2015
Abstract MP23: Urinary Magnesium Excretion and Risk of Incident Hypertension

Kenneth J Mukamal , Ron T Gansevoort , Stephan J Bakker , Michel M Joosten
Circulation 127

2013
Abstract MP068: Dietary Fatty Acids and Coronary Heart Disease in Mortality in the Alpha Omega Cohort

Peter L Zock , Daan Kromhout , Janette de Goede , Anne J Wanders
Circulation

2017
Abstract P227: Circulating and Dietary Linoleic Acid and Prevalent Diabetes in Post-Myocardial Infarction Patients

Peter L Zock , Anne J Wanders , Johanna M Geleijnse , Kamalita Pertiwi
Circulation

2018
n-3 Fatty Acid Biomarkers and Incident Type 2 Diabetes: An Individual Participant-Level Pooling Project of 20 Prospective Cohort Studies.

Frank Qian , Andres V Ardisson Korat , Fumiaki Imamura , Matti Marklund
Diabetes Care 44 ( 5) 1133 -1142

2021
Dairy consumption and mortality after myocardial infarction: a prospective analysis in the Alpha Omega Cohort.

Maria C Busstra , Leanne K Küpers , Johanna M Geleijnse , Esther Cruijsen
The American Journal of Clinical Nutrition

2021
Blood n-3 fatty acid levels and total and cause-specific mortality from 17 prospective studies

William S Harris , Nathan L Tintle , Fumiaki Imamura , Frank Qian
Nature Communications 12 ( 1) 2329 -2329

95
2021
Abstract P132: Potato Consumption And Risk Of Diabetes And Cardiovascular Mortality In The Alpha Omega Cohort

Maria C Busstra , Johanna M Geleijnse , Anne W Simon , Esther Cruijsen
Circulation 143

2021
Abstract P039: No Beneficial Associations Between Dairy Products And Kidney Function After Myocardial Infarction

Johanna M Geleijnse , Anniek C van Westing , Esther Cruijsen
Circulation 143

2021
Effects of Potassium or Sodium Supplementation on Mineral Homeostasis: A Controlled Dietary Intervention Study

Jelmer K Humalda , Stanley M H Yeung , Johanna M Geleijnse , Lieke Gijsbers
The Journal of Clinical Endocrinology and Metabolism 105 ( 9)

2020
Lactopeptides and human blood pressure

Johanna M Geleijnse , Marielle F Engberink
Current Opinion in Lipidology 21 ( 1) 58 -63

27
2010
High Stability of Markers of Cardiovascular Risk in Blood Samples

Erik J Giltay , Johanna M Geleijnse , Evert G Schouten , Martijn B Katan
Clinical Chemistry 49 ( 4) 652 -655

26
2003
Plant-derived polyunsaturated fatty acids and markers of glucose metabolism and insulin resistance: a meta-analysis of randomized controlled feeding trials

Anne J Wanders , Wendy A M Blom , Peter L Zock , Johanna M Geleijnse
BMJ open diabetes research & care 7 ( 1) 1 -10

16
2019
Quercetin, but Not Epicatechin, Decreases Plasma Concentrations of Methylglyoxal in Adults in a Randomized, Double-Blind, Placebo-Controlled, Crossover Trial with Pure Flavonoids.

Mathias D G Van den Eynde , Johanna M Geleijnse , Jean L J M Scheijen , Nordin M J Hanssen
Journal of Nutrition 148 ( 12) 1911 -1916

15
2018
Total Fermented Dairy Food Intake Is Inversely Associated with Cardiovascular Disease Risk in Women

Amée M Buziau , Sabita S Soedamah-Muthu , Johanna M Geleijnse , Gita D Mishra
Journal of Nutrition 149 ( 10) 1797 -1804

4
2019
Body-fat indicators and kidney function decline in older post-myocardial infarction patients: The Alpha Omega Cohort Study

Kevin Esmeijer , Johanna M Geleijnse , Erik J Giltay , Theo Stijnen
European Journal of Preventive Cardiology 25 ( 1) 90 -99

7
2018
Do obesity and parental history of myocardial infarction improve cardiovascular risk prediction

Ineke van Dis , Johanna M Geleijnse , Daan Kromhout , Jolanda MA Boer
European Journal of Preventive Cardiology 20 ( 5) 793 -799

4
2013