The European prospective investigation into cancer, nutrition and health (EPIC)

C.A. González , E. Ríboli
European Journal of Cancer 33

1997
Nutrition and laryngeal cancer.

Ello Riboli , Rudolf Kaaks , Jacques Est�ve
Cancer Causes & Control 7 ( 1) 147 -156

73
1996
Colorectal cancer and intake of dietary fibre. A summary of the epidemiological evidence.

E. Riboli , Rudolf Kaaks
European Journal of Clinical Nutrition 49

16
1995
Variance and confidence limits in validation studies based on comparison between three different types of measurements.

E. Riboli , R. Kaaks , P. Ferrari
Journal of Epidemiology and Biostatistics 5 ( 5) 303 -313

4
2000
Plant foods and the risk of colorectal cancer in Europe: preliminary findings.

E. Riboli , H. B. Bueno-de-Mesquita , P. Ferrari
IARC scientific publications 156 89 -95

10
2002
Adjustment for smoking in lung cancer analyses in the EPIC cohort.

F. Berrino , E. Riboli , H. P. Altenburg , L. Janzon
IARC scientific publications 156 59 -61

4
2002
Tumours of the colon and rectum: Carcinoma of the colon and rectum

E. Riboli , D. E. Goldgar , P. Hainaut , F. Fogt
IARC Press 105 -119

6
2000
Alcohol consumption and oxidative damage

E. Riboli , Rudolf Kaaks , A. L. van Kappel , S. Elmstahl
IARC scientific publications 156 163 -164

2002
The Malmö Food Study: the reproducibility of a novel diet history method and an extensive food frequency questionnaire.

E. Riboli , B. Gullberg , S. Elmståhl , F. Lindgärde
European Journal of Clinical Nutrition 50 ( 3) 134 -142

68
1996
Using multiple imputation methods to estimate relative risks in small EPIC lung cancer subsets.

F. Berrino , E. Riboli , H. P. Altenburg , L. Janzon
IARC scientific publications 156 53 -54

2002
The Malmö Food Study: the relative validity of a modified diet history method and an extensive food frequency questionnaire for measuring food intake.

E. Riboli , B. Gullberg , S. Elmståhl , F. Lindgärde
European Journal of Clinical Nutrition 50 ( 3) 143 -151

88
1996
Identifiability of food components for cancer chemoprevention.

E. Riboli , R. Kaaks , N. Slimani
IARC scientific publications ( 139) 23 -31

17
1996
Biochemical markers of dietary intake.

E. Riboli , Rudolf Kaaks , R. Sinha
IARC scientific publications ( 142) 103 -126

77
1997
Alimentation et cancer : De l'épidémiologie à la prévention

E. Riboli
Feuillets de biologie 47 ( 272) 45 -47

2006
1994
Nutrition and lifestyle: opportunities for cancer prevention. European Conference on Nutrition and Cancer held in Lyon, France on 21-24 June, 2003.

E. Riboli , R. Lambert
Nutrition and lifestyle: opportunities for cancer prevention. European Conference on Nutrition and Cancer held in Lyon, France on 21-24 June, 2003.

2
2002
Low folate levels may protect against colorectal cancer. Commentary

J. Hultdin , B. Van Guelpen , R. Stenling , I. Johansson
Gut 55 ( 10)

1
2006
Atlas of prostate cancer heritability in European and African-American men pinpoints tissue-specific regulation

Alexander Gusev , Huwenbo Shi , Gleb Kichaev , M. Pomerantz
Faculty of Health; Institute of Health and Biomedical Innovation

48
2016
ALCOHOL-ATTRIBUTABLE BURDEN OF CANCER INCIDENCE IN 8 EUROPEAN COUNTRIES

M Schutze , H Boeing , T. Pischon , J Rehm
Epidemiologia & Prevenzione 34 59 -60

2010
Blood lipid and lipoprotein concentrations and colorectal cancer risk in the European Prospective Investigation into Cancer and Nutrition

F. J. B. van Duijnhoven , H. B. Bueno-De-Mesquita , M. Calligaro , M. Jenab
Gut 60 ( 8) 1094 -1102

142
2011