Food loss in Sweden: National follow-up methods for increased knowledge about losses and resources in food production

Karin Lindow , Ingrid Strid , Marie Olsson , Torun Wallgren
Rapport/Jordbruksverket ( 2021: 2)

1
2021
FUSIONS Definitional Framework for Food Waste

Karin Östergren , Jenny Gustavsson , Hilke Bos Brouwers , Toine Timmermans
FUSIONS N FP7-KBBE-2012-6-311972 1 -134

43
2014
Report on food waste drivers for reducing food waste and barriers and opportunities

Massimo Canali , Karin Östergren , Pegah Amani , Lusine Aramyan
FP7 192 -192

11
2013
Climate impact of plant-based meat analogues: a review of life cycle assessments

Kavitha Shanmugam , Susanne Bryngelsson , Karin Östergren , Elinor Hallström
Sustainable Production and Consumption 36 328 -337

10
2023
Review of EUROSTATs reporting method and statistics

Ole Jørgen Hanssen , Åsa Stenmarck , Polina Dekhtyar , Clementine O’Connor
FUSIONS report 978 -82

7
2013
Use of a simultaneous PLIF-PLIF technique to overcome optical problems in concentration measurements in two-phase bubbly system

Jafar Sadegh Moghaddas , Christian Trägårdh , Karin Östergren
WIT Transactions on Engineering Sciences 36

4
2002
Plant based meat alternative, from cradle to company-gate: A case study uncovering the environmental impact of the Swedish pea protein value chain

Edoardo Desiderio , Kavitha Shanmugam , Karin Östergren
Journal of Cleaner Production 418 138173 -138173

3
2023
The Challenge of Sustainability in the Food Sector–general aspects and practical approaches

Karin Östergren , Thomas Ohlsson
Presented for the Swedish Institute for Food and Biotechnology

3
2009
1
2016
Assessing sustainability of innovative solutions for wild berry picking in Sweden

Mehran Rad , Pegah Amani , Karin Östergren
Nordic Wildberry Conference. Umeå, Sweden. 7-8 September, 2023

2023
Bärräkna-A Web Application for Berry Pickers

Fredrik Nilbrink , Rebecca Lindmark , Victor Marklund , Alexander Wahlberg
Nordic Wildberry Conference. Umeå, Sweden. 7-8 September, 2023

2023
” Berries of the region”(Bär i Bygden) a System Demonstrator for Intermediate ValueChains

Alexander Wahlberg , Karin Östergren , Anna-Karin Karlsson , Pegah Amani
Nordic Wildberry Conference. Umeå, Sweden. 7-8 September, 2023

2023
Mapping potential location for bilberry picking with remote sensing, local field data andphone application

I Bohlin , A Wahlberg , Roger Uddstål , F Nilbrink
Nordic Wildberry Conference. Umeå, Sweden. 7-8 September, 2023

2023
Environmental impacts of innovative sustainable agri-food value chains: rights, duties and potentialities of Life Cycle Assessment

Samuel Le Féon , Caroline Pénicaud , Gwenola Yannou-Le Bris , Joël Aubin
EFFoST International Conference 2022

2022
Realizing the vision of a circular food system

Olle Olsson , Madelene Ostwald , Karin Östergren

2020
Challenges and Experiences

Harmen Hofstra , Tim A Hogg , Dietrich Knorr , Henry Jäger
Elsevier Inc. 21 -65

2013
CAUSES OF AND STRATEGIES FOR REDUCING FOOD WASTE IN POST FARM SUPPLY CHAINS

Ingela Lindbom , Jenny Gustavsson , Joakim Forsman , Karin Östergren

Hållbara matvägar – referens- och lösningsscenarier för brödveteproduktion och framställning av styckbröd.

E Borch , K Östergren , U.K. Barr , L Hamberg
SIK Institutet för livsmedel och bioteknik

2014