Mary Barker
机构: Professor of Psychology and Behavioural Science, University of Southampton
每年引用次数
引用次数
引用: 15,357
H-指数: 45
I10-指数 : 107
出版物: 256
UK Foodbank client experiences and their barriers to fruit and vegetable consumption: A qualitative investigation
M. Barker , A. Chater , E. Prayogo , G. Grimble
The European health psychologist 17 494
2015
How to improve recruitment to pregnancy trials: learning from the experiences of participants and refusers
M. Barker , S. Strömmer , T. Rose , C. Vogel
The European health psychologist 18 1081
2016
How do couples undergoing IVF treatment experience a preconception dietary intervention
A. Kermack , M. Barker , W. Lawrence , N. Macklon
The European health psychologist 18 1071
2016
067 Food insecurity, well-being and inequalities in diet in UK women
J. Baird , W. Lawrence , M. Jarman , C. Black
Journal of Epidemiology and Community Health 64
3
2010
Exploring the acceptability of controlled human infection with SARSCoV2-a public consultation.
D. Gbesemete , M. Barker , W. T. Lawrence , D. Watson
BMC Medicine 18 ( 1) 209 -209
6
2020
The influence of distance to shops on the quality of diet of women of childbearing age
C. Black , M. Barker , H. Inskip , M. Jarman
Proceedings of the Nutrition Society 69
2010
Why do women of lower educational attainment have lower food involvement than women of higher educational attainment
M. Jarman , A. S. Pease , W. Lawrence , M. Barker
Proceedings of the Nutrition Society 69
1
2010
The role of well-being and food involvement in determining the dietary quality of disadvantaged women
M. Jarman , G. Ntani , W. Lawrence , J. Baird
Proceedings of the Nutrition Society 69
2010
Women of lower educational attainment have lower food involvement and eat less fruit and vegetables.
M. Barker , W. Lawrence , J. Woadden , S.R. Crozier
Appetite 50 ( 2) 464 -468
38
2008
Process evaluation of complex interventions: Medical Research Council guidance
G. F. Moore , S. Audrey , M. Barker , L. Bond
BMJ 350
4,427
2015
Low levels of food involvement and negative affect reduce the quality of diet in women of lower educational attainment.
M. Jarman , W. Lawrence , G. Ntani , T. Tinati
Journal of Human Nutrition and Dietetics 25 ( 5) 444 -452
20
2012
Developmental origins, behaviour change and the new public health.
M. Barker
Journal of Developmental Origins of Health and Disease 6 ( 5) 428 -433
6
2015
Preconception and pregnancy: opportunities to intervene to improve women's diets and lifestyles
M. Barker , J. Baird , W. Lawrence , C. Vogel
Journal of Developmental Origins of Health and Disease 7 ( 3) 330 -333
8
2016
Translating the Developmental Origins of Health and Disease concept to improve the nutritional environment for our next generations: a call for a reflexive, positive, multi-level approach.
L. McKerracher , T. Moffat , M. Barker , D. Williams
Journal of Developmental Origins of Health and Disease 10 ( 4) 420 -428
10
2019
Improving pregnant women's diet and physical activity behaviours: the emergent role of health identity.
T. Morris , S. Strömmer , C. Vogel , N. C. Harvey
BMC Pregnancy and Childbirth 20 ( 1) 244
3
2020
The relationship between maternal self-efficacy, compliance and outcome in a trial of vitamin D supplementation in pregnancy
M. Barker , , S. D’Angelo , G. Ntani
Osteoporosis International 28 ( 1) 77 -84
7
2017
The effect of a behaviour change intervention on the diets and physical activity levels of women attending Sure Start Children's Centres: results from a complex public health intervention
J. Baird , M. Jarman , W. Lawrence , C. Black
BMJ Open 4 ( 7)
27
2014
Behaviour, body composition and diet in adolescent girls.
M. Barker , S. Robinson , C. Wilman , D.J.P. Barker
Appetite 35 ( 2) 161 -170
41
2000
Community Service and Women Offenders
ME Barker
Association of Chief Probation Officers
3
1993
The Prevention of Street Robbery
ME Barker , B Webb , T Key , J Geraghty
Home Office
26
1993