Acetylcholinesterase inhibitory, antioxidant, and antimicrobial activities of Salvia tomentosa Mill. essential oil

Andrey Marchev , Ivan Ivanov , Petko Denev , Milena Nikolova
Journal of BioScience and Biotechnology 4 ( 2) 219 -229

14
2015
Bioreactor Technology for In Vitro Berry Plant Cultivation

Ilian Badjakov , Vasil Georgiev , Maria Georgieva , Ivayla Dincheva
Plant Cell and Tissue Differentiation and Secondary Metabolites: Fundamentals and Applications 383 -431

12
2021
Phenolic profile, antioxidant and DNA-protective capacity, and microscopic characters of Ailanthus altissima aerial substances

Tsvetelina Andonova , Yordan Muhovski , Iliya Slavov , Radka Vrancheva
Plants 12 ( 4) 920 -920

9
2023
Metabolite profiling of gardenia jasminoides ellis in vitro cultures with different levels of differentiation

Gergana Krasteva , Strahil Berkov , Atanas Pavlov , Vasil Georgiev
Molecules 27 ( 24) 8906 -8906

4
2022
GC-MS-Based Metabolite Profiling of Wild and In Vitro Growing Plants of Satureja Montana L.

Radka Vrancheva , Ivayla Dincheva , Ina Aneva , Vasil Georgiev
Proceedings of the Bulgarian Academy of Sciences 75 ( 1) 150 -158

2
2022
Intrapopulation variation of polyphenolic compounds with antioxidant potential in Bulgarian bilberry (Vaccinium myrtillus L.)

Radka Vrancheva , Ivan Ivanov , Ilian Badjakov , Ivayla Dincheva
Comptes rendus de l’Académie bulgare des Sciences 74 ( 12)

2
2021
Comparative Phytochemical Analysis of Wild Growing and In vitro Cultivated Plants of Satureja Montana L.

Radka Vrancheva , Vasil Georgiev , Atanas Pavlov
Journal of Mountain Agriculture on the Balkans 24 ( 2) 336 -348

1
2021
An integrative approach to developing new tomato varieties with elevated fruit antioxidant content.

Bojin Bojinov , Silviya Vasileva , Daniela Ganeva , Vasil Georgiev
Bulgarian Journal of Agricultural Science 30 ( 2)

2024
Plant In Vitro Culture Factories for Pentacyclic Triterpenoid Production

Ilian Badjakov , Ivayla Dincheva , Radka Vrancheva , Vasil Georgiev
1 -33

2024
Light Can Induce Accumulation of Nutritional Antioxidants in Black Chokeberry Cell Suspension Culture

Gergana Krasteva , Tsvetanka Teneva-Angelova , Ilian Badjakov , Ivayla Dincheva
Applied Sciences 13 ( 20) 11557 -11557

2023
Effect of basal media on growth and exopolysaccharides production by Aronia melanocarpa (MICHX.) ELLIOTT cell suspension culture

Gergana Krasteva , Tsvetanka Teneva-Angelova , Ilian Badjakov , Ivayla Dincheva
V. International Conference on Agricultural, Biological and Life Science (AGBIOL 2023), Edirne, Turkey, 2023 450 -456

2023
2022
RECENT TRENDS IN BIOTECHNOLOGY FOR DEVELOPMENT OF FUNCTIONAL FOODS AND COSMETICS

Tsvetanka Teneva-Angelova , Gergana Krasteva , Atanas Pavlov , Vasil Georgiev
Modern microbiology: a challenge for improving the quality of life - 75th anniversary of the Stephan Angeloff Institute of microbiology, Bulgarian Academy of Sciences. Sofia, Bulgaria 102 -115

2022
Evaluation of Genetic Diversity among Wild Small Berries by Random Amplified Polymorphic DNA (RAPD) Markers

Ilian Badjakov , Ivayla Dincheva , Violeta Kondakova , Ivan Ivanov
Journal of Mountain Agriculture on the Balkans 24 ( 6) 414 - 427

2021
Food Science and Applied Biotechnology

Marin Georgiev , Bogdan Goranov , Ayla Ilyasova , Salam Ibrahim

2019
Changes in apolar metabolites during in vitro organogenesis of Pancratium

Strahil Berkov , Atanas Pavlov , Vasil Georgiev , Jost Weber

2010
Two-phase temporary immersion system for genetic transformation of sage (Mill.)

Andrey Marchev , Vasil Georgiev , Ivan Ivanov , Ilian Badjakov