引用次数
引用: 1,048
H-指数: 16
I10-指数 : 21
出版物: 41
Utilizing Consumer Perception of Edamame to Guide New Variety Development
Thomas Kuhar , Susan Duncan , Clinton Neill , Sean O'Keefe
Frontiers in Sustainable Food Systems 4
1
2021
Chemical Compositions of Edamame Genotypes Grown in Different Locations in the US
Thomas Kuhar , Steven Rideout , Susan Duncan , Haibo Huang
Frontiers in Sustainable Food Systems 5
2021
Spray-chilling encapsulation of 2-acetyl-1-pyrroline zinc chloride using hydrophobic materials: Storage stability and flavor application in food.
Yun Yin , Keith R. Cadwallader
Food Chemistry 278 738 -743
5
2019
Spray-chilling encapsulation of 2-acetyl-1-pyrroline zinc chloride complex using hydrophobic materials: Feasibility and characterization of microcapsules
Yun Yin , Keith R. Cadwallader
Food Chemistry 265 173 -181
5
2018
Ultrasonic modification of pectin for enhanced 2-furfurylthiol encapsulation: process optimization and mechanisms.
Wenjun Wang , Yiming Feng , Weijun Chen , Yueying Wang
Journal of the Science of Food and Agriculture 100 ( 1) 110 -118
13
2020
Purification and characterization of keratinase from a new Bacillus subtilis strain.
Cheng-gang Cai , Ji-shuang Chen , Jiong-jiong Qi , Yun Yin
Journal of Zhejiang University-science B 9 ( 9) 713 -720
115
2008
Preparation of high-affinity rabbit monoclonal antibodies for ciprofloxacin and development of an indirect competitive ELISA for residues in milk
Bin Huang , Yun Yin , Lei Lu , Hai Ding
Journal of Zhejiang University SCIENCE B 11 ( 10) 812 -818
53
2010
Sensory and Consumer Studies in Plant Breeding: A Guidance for Edamame Development in the U.S.
Renata C. V. Carneiro , Susan E. Duncan , Sean F. O'Keefe , Yun Yin
Frontiers in Sustainable Food Systems 4
20
2020
Citrus pectin modified by microfluidization and ultrasonication: Improved emulsifying and encapsulation properties
Wenjun Wang , Yiming Feng , Weijun Chen , Kyle Adie
Ultrasonics Sonochemistry 70 105322 -105322
46
2021
Microwave Drying of Food and Agricultural Materials: Basics and Heat and Mass Transfer Modeling
Hao Feng , Yun Yin , Juming Tang
Food Engineering Reviews 4 ( 2) 89 -106
225
2012
Isolation of yeast strains from Chinese liquor Daqu and its use in the wheat sourdough bread making
Dan Xu , Yun Yin , Barkat Ali , Yao Zhang
Food bioscience 31 100443
6
2019
The aroma compounds of Chinese steamed bread fermented with sourdough and instant dry yeast
Jinzhong Xi , Dan Xu , Fengfeng Wu , Zhengyu Jin
Food bioscience 38 100775
1
2020
Suppression of postharvest blue mould of apple fruit by Cryptococcus laurentii and N6-benzyladenine
Ting Yu , Lianping Wang , Yun Yin , Fengqin Feng
Journal of the Science of Food and Agriculture 88 ( 7) 1266 -1271
8
2008
Sensory Lexicons and Formation Pathways of Off-Aromas in Dairy Ingredients: A Review.
Xueqian Su , Monica Tortorice , Samuel Ryo , Xiang Li
Molecules 25 ( 3) 569
1
2020
‘VT Sweet’: A vegetable soybean cultivar for commercial edamame production in the mid‐Atlantic USA
Bo Zhang , Nilanka Lord , Thomas Kuhar , Susan Duncan
Journal of Plant Registrations 16 ( 1) 29 -33
7
2022
Developing Edamame Varieties for Better Adaptation and Improved Consumer Acceptance to Increase Domestic Production
Bo Zhang , Pengyin Chen , Leandro Mozzoni , Thomas Kuhar
2019 ASHS Annual Conference
2019
Physical and chemical properties of edamame during bean development and application of spectroscopy-based machine learning methods to predict optimal harvest time
Dajun Yu , Nick Lord , Justin Polk , Kshitiz Dhakal
Food Chemistry 368 130799 -130799
21
2022
Efficacy of a Rose Bengal-Embedded Antimicrobial Packaging Film in Inactivating Escherichia coli under Visible Light Irradiation
Andrea Johnson , Jian Wu , Zhe Zhou , Yilin Li
ACS Food Science & Technology
2024
Assuring accuracy in the quantitation of the unstable odorant 2-acetyl-1-pyrroline in aromatic rice
Keith Cadwallader , Yun Yin , Bethany Hausch , Fengjia Chen
ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY 252
1
2016
Testing tools and physical, chemical, and microbiological characterization of microencapsulated systems
Yun Yin , Xueqian Su , Keith R Cadwallader
Academic Press 367 -400
2023