Wei Zhu
机构: Postdoctoral Scholar, University of California, Davis
每年引用次数
引用次数
引用: 1,505
H-指数: 25
I10-指数 : 40
出版物: 58
Hexameric procyanidins inhibit colorectal cancer cell growth through redox regulation of the epidermal growth factor signaling pathway
Patricia I. Oteiza , Ana M. Adamo , Elena Daveri , Wei Zhu
Free Radical Biology and Medicine 165 24
2021
Galloyl Group in B-type Proanthocyanidin Dimers Was Responsible for Its Differential Inhibitory Activity on 3T3-L1 Preadipocytes due to the Strong Lipid Raft-Perturbing Potency.
Chunmei Li , Wei Zhu , Ruifeng Wang , Meizhu Dang
Journal of Agricultural and Food Chemistry 69 ( 17) 5216 -5225
7
2021
Anti-COVID-19 Effects of Ten Structurally Different Hydrolysable Tannins through Binding with the Catalytic-Closed Sites of COVID-19 Main Protease: An In-Silico Approach
Ibrahim Khalifa , Wei Zhu , Mohamed S. Nafie , Kunal Dutta
Preprints
27
2020
Separation and purification of four phenolic compounds from persimmon by high-speed counter-current chromatography.
Jinming Peng , Kaikai Li , Wei Zhu , Xiangyi Deng
Journal of Chromatography B 1072 78 -85
12
2018
Metabolites and Changes in Antioxidant Activity of A-Type and B-Type Proanthocyanidin Dimers after Incubation with Rat Intestinal Microbiota
Zhen-zhen Ge , Xiao-qian Dong , Wei Zhu , Ying Zhang
Journal of Agricultural and Food Chemistry 63 ( 41) 8991 -8998
27
2015
The inhibitory effect of ECG and EGCG dimeric procyanidins on colorectal cancer cells growth is associated with their actions at lipid rafts and the inhibition of the epidermal growth factor receptor signaling.
Wei Zhu , Mei C. Li , Feng R. Wang , Gerardo G. Mackenzie
Biochemical Pharmacology 175 113923
4
2020
Hexameric procyanidins inhibit colorectal cancer cell growth through both redox and non-redox regulation of the epidermal growth factor signaling pathway.
Elena Daveri , Ana M. Adamo , Eugenia Alfine , Wei Zhu
Redox biology 38 101830
2021
An AUC-based impedance sensing method for rapid assessment of antioxidant compounds with NIH-3T3 cells cultured in a 16-well E-plate with integrated microelectrode arrays
Jin-yu Chen , Chun-mei Li , Wei Zhu , Jing-ming Peng
Sensors and Actuators B-chemical 283 390 -398
4
2019
Lipid rafts as potential mechanistic targets underlying the pleiotropic actions of polyphenols
Ruifeng Wang , Wei Zhu , Jinming Peng , Kaikai Li
Critical Reviews in Food Science and Nutrition 1 -14
7
2020
A-type dimeric epigallocatechin-3-gallate (EGCG) is a more potent inhibitor against the formation of insulin amyloid fibril than EGCG monomer.
Rong-zu Nie , Wei Zhu , Jin-ming Peng , Zhen-zhen Ge
Biochimie 125 204 -212
23
2016
(−)-Epicatechin and the comorbidities of obesity
Eleonora Cremonini , Dario E. Iglesias , Jiye Kang , Giovanni E. Lombardo
Archives of Biochemistry and Biophysics 690 108505
3
2020
Inhibitory Effect of Persimmon Tannin on Pancreatic Lipase and the Underlying Mechanism in Vitro
Wei Zhu , Yangyang Jia , Jinming Peng , Chun-mei Li
Journal of Agricultural and Food Chemistry 66 ( 24) 6013 -6021
33
2018
Position and orientation of gallated proanthocyanidins in lipid bilayer membranes: influence of polymerization degree and linkage type
Wei Zhu , Ibrahim Khalifa , Jinming Peng , Chunmei Li
Journal of Biomolecular Structure & Dynamics 36 ( 11) 2862 -2875
22
2018
Influence of three different drying techniques on persimmon chips’ characteristics: A comparison study among hot-air, combined hot-air-microwave, and vacuum-freeze drying techniques
Yangyang Jia , Ibrahim Khalifa , Lanlan Hu , Wei Zhu
Food and Bioproducts Processing 118 67 -76
89
2019
Structure-Dependent Membrane-Perturbing Potency of Four Proanthocyanidin Dimers on 3T3-L1 Preadipocytes.
Wei Zhu , Le Xiong , Jinming Peng , Xiangyi Deng
Journal of Agricultural and Food Chemistry 64 ( 37) 7022 -7032
23
2016
Reshaped fecal gut microbiota composition by the intake of high molecular weight persimmon tannin in normal and high-cholesterol diet-fed rats
Wei Zhu , Kuan Lin , Kaikai Li , Xiangyi Deng
Food & Function 9 ( 1) 541 -551
31
2018
Both non-covalent and covalent interactions were involved in the mechanism of detoxifying effects of persimmon tannin on Chinese cobra PLA2.
Ying Zhang , Wei Zhu , Xiang-yi Deng , Jin-ming Peng
Fitoterapia 120 41 -51
4
2017
Microencapsulated mulberry anthocyanins promote the in vitro-digestibility of whey proteins in glycated energy-ball models.
Ibrahim Khalifa , Wei Zhu , Asad Nawaz , Kaikai Li
Food Chemistry 345 128805
9
2021
Anti-glycation and anti-hardening effects of microencapsulated mulberry polyphenols in high-protein-sugar ball models through binding with some glycation sites of whey proteins
Ibrahim Khalifa , Jinmeng Peng , Yangyang Jia , Jin Li
International Journal of Biological Macromolecules 123 10 -19
38
2019
A-type ECG and EGCG dimers inhibit 3T3-L1 differentiation by binding to cholesterol in lipid rafts.
Wei Zhu , Xiangyi Deng , Jinming Peng , Bo Zou
Journal of Nutritional Biochemistry 48 62 -73
21
2017