Development and viability of probiotic orange juice supplemented by Pediococcus acidilactici CE51

Karolinny Cristiny de Oliveira Vieira , Camila Da Silva Ferreira , Emili Bruna Toso Bueno , Yuri Allisson De Moraes
LWT 130 109637

1
2020
Unravelling the effects of the food components ascorbic acid and capsaicin as a novel anti-biofilm agent against Escherichia coli

Hevelin Regiane Augusto Silva , Gabrielle Messias de Souza , José Diego Fernandes , Carlos José Leopoldo Constantino
Journal of Food Science and Technology-mysore 57 ( 3) 1013 -1020

2020
Comparative Study Of Genetic Diversity, Virulence Genotype, Biofilm Formation And Antimicrobial Resistance Of Uropathogenic Escherichia coli (UPEC) Isolated From Nosocomial And Community Acquired Urinary Tract Infections

Gabrielle Messias De Souza , Estevan Rodrigues Dos Santos Neto , Alaor Martins da Silva , Maria Vitoria Minzoni de Souza Iacia
Infection and Drug Resistance 12 3595 -3606

4
2019
The development of animal infection models and antifungal efficacy assays against clinical isolates of Trichosporon asahii, T. asteroides and T. inkin.

Marçal Mariné , Vinicius Leite Pedro Bom , Patricia Alves de Castro , Lizziane Kretli Winkelstroter
Virulence 6 ( 5) 476 -486

17
2015
Biofilm formation by Listeria monocytogenes isolates under conditions that mimic food and digestive tract

Lizziane Kretli Winkelstroter , MA Oliveira , Elaine Cristina Pereira De Martinis
Book of Abstracts

2010
Postbiotics in active food packaging: The contribution of cellulose nanocomposites

Letícia Franco Gervasoni , Karine Gervasoni , Kimberlly de Oliveira Silva , Maria Eduarda Ferraz Mendes
Sustainable Chemistry and Pharmacy 36 101280 -101280

2
2023
Nanotechnology innovation combined with bacteriocins as emerging strategy for the development of active and intelligent food packaging

Lucimeire Fernandes Correia , Gabriela da Silva Pinho , Thiago José da Cruz Neves , Karolinny Cristiny de Oliveira Vieira
Sustainable Chemistry and Pharmacy 39 101551 -101551

2024
Alternative sigma factors affect biofilm formation in Listeria monocytogenes

Lizziane Kretli Winkelstroter , Elaine Cristina Pereira De Martinis , Kathryn J Boor , Atin Datta
Program Book

2011
Probiotics in the Management of Antibiotic-Associated Diarrhea in Children: A Systematic Review and Meta-analysis of Randomized and Controlled Trials

Larissa Fadin , Karolinny Cristiny de Oliveira Vieira , Ana Clara Campagnolo Gonçalves Toledo , Anne Kastelianne França Da Silva
Topics in Clinical Nutrition 38 ( 3) 211 -223

2023
Bacteriocin-like substance produced by Pediococcus acidilactici CE51 as a biopreservative in orange beverage

Isabela Poletto Masselli Rocha , Vitoria Ribeiro da Costa , Yuri Allisson De Moraes , Valéria Cataneli Pereira
Biocontrol Science and Technology 32 ( 4) 520 -526

2022
Main aspects and prophylatic measures of COVID-19 in Brazil

Iranildo do Amarante Fernandes , Isabela Madeira de Castro , Jhulya Zanfolin Andrade , Nathália Rebolho Turozi
ABCS Health Sciences 46 e021311 -e021311

2021
Virulence, biofilm formation ability and antimicrobial resistance of Staphylococcus aureus isolated from cell phones of university students

Gabrielle Messias de Souza , Mariana Francelino Almeida de Jesus , Maria Vitória de Souza Ferreira , Karolinny Cristiny de Oliveira Vieira
ABCS Health Sciences 47 e022203 -e022203

1
2022
Received: Sep 08, 2020 Revised: Jan 04, 2021 Approved: Feb 08, 2021

Souza Ferreira , Karolinny Cristiny de Oliveira Vieira , Wilson Romero Nakagaki , Eliana Peresi Lordelo

2022
Microbial biofilms: the challenge of food industry

Lizziane Kretli Winkelstroter
Biochem Mol Biol 1 1 -3

9
2015
Hygienic-sanitary quality of fresh orange juice and commercial establishments.

Carla Adriana Santos , Juliana Lourenço Avelino , Gabrielle Messias Souza , Lizziane Kretli Winkelstroter
13 ( 1) 205 -213

2020
Influence of lactobacillus sakei 1 bacteriocin in adhesion and biofilm formation by Listeria monocytogenes on stainless steel coupons

Lizziane Kretli Winkelströter , Vanessa Maciel de Souza , Marta Regina de Souza Thomaz , Bruna Carrer Gomes Malavazzi
Book of Abstracts

2009
Identification of the bacteriocin produced by cheese isolate Lactobacillus paraplantarum FT259 and its potential influence on Listeria monocytogenes biofilm formation

Lizziane Kretli Winkelströter , Fabrício Luiz Tulini , Elaine C.P. De Martinis
Lwt - Food Science and Technology 64 ( 2) 586 -592

34
2015
Different methods to quantify Listeria monocytogenes biofilms cells showed different profile in their viability.

Lizziane Kretli Winkelströter , Elaine C.P. De Martinis
Brazilian Journal of Microbiology 46 ( 1) 231 -235

10
2015