Investigations on sweet cherry pollen compatibility at Dobele HPBES.
A. Libek , S. Ruisa , E. Kaufmane , G. Lacis
Proceedings of the International Conference Fruit Production and Fruit Breeding, Tartu, Estonia, 12-13 September, 2000 152 -156
2000
Current situation of the Latvian Prunus collections - conservation, evaluation and characterization for the estabishment of core collections.
L. Ikase , E. Kaufmane , E. Lipman , L. Maggioni
Report of a working group on Prunus: sixth meeting, 20-21 June 2003, Budapest, Hungary, seventh meeting, 1-3 December 2005, Larnaca, Cyprus 66 -74
2
2006
Morphological analysis of Latvian sweet cherry (Prunus avium L.) genetic resources collection.
B. Naganowska , B. Wolko , W. Świecicki , G. Lacis
Broad variation and precise characterization - limitation for the future. Proceedings of the XVIth EUCARPIA Genetic Resources Section workshop, Poznan´, Poland, 16-20 May 2001. 225 -228
1
2002
Evaluation of variability of morphological traits of Latvian local sweet cherry (P. avium) accessions by means of multidimensional analysis.
I. Rashal , G. Lacis
Proceedings of the International Conference Fruit Production and Fruit Breeding, Tartu, Estonia, 12-13 September, 2000 147 -151
2
2000
Morphological and bioagronomical characteristics of Latvian Sweet cherries
G. Lacis , S. Ruisa
Proceedings in Agronomy
1999
Development of the Northern European Ribes core collection based on a microsatellite (SSR) marker diversity analysis
Kristiina Antonius , S. Karhu , H. Kaldmäe , G. Lacis
Plant Genetic Resources 10 ( 01) 70 -73
11
2012
Evaluation and characterization of plum genetic resources in Sweden and Latvia
E. Kaufmane , L. Ikase , V. Trajkovski , G. Lacis
Acta Horticulturae ( 577) 207 -213
17
2002
Small fruit breeding in Latvia.
S. Strautina , G. Lacis
Proceedings of the EUCARPIA Symposium on Fruit Breeding and Genetics, volume 2, Dresden, Germany, 6-10 September, 1999. ( 538) 469 -472
11
2000
Impact of Species and Variety on Concentrations of Minor Lipophilic Bioactive Compounds in Oils Recovered from Plum Kernels
Paweł Górnaś , Magdalena Rudzińska , Marianna Raczyk , Inga Mišina
Journal of Agricultural and Food Chemistry 64 ( 4) 898 -905
28
2016
Smart Garden Engineering for Data-Driven Fruit-Growing
SERGEJS KODORS , EDGARS RUBAUSKIS , LIENĪTE LITAVNIECE , GUNĀRS LĀCIS
INTERNATIONAL SYMPOSIUM OF CONTEMPORARY HORTICULTURE 16 17 -17
1
2023
Recent Large-Scale Genotyping and Phenotyping of Plant Genetic Resources of Vegetatively Propagated Crops.
Gunārs Lācis , Hilde Nybom
Plants (Basel, Switzerland) 10 ( 2) 415
13
2021
Differences in Leaf Morphological Parameters of Pear (Pyrus communis L.) Based on Their Susceptibility to European Pear Rust Caused by Gymnosporangium sabinae (Dicks.) Oerst.
Gunārs Lācis , Baiba Lāce , Katrīna Kārkliņa
Plants (Basel, Switzerland) 10 ( 5) 1024
2021
Development of Fruit Science in Latvia
Dalija Segliņa , Inga Moročko-Bičevska , Silvija Ruisa , Ilze Priekule
Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences 67 ( 2) 71 -83
3
2013
Evaluation of Self-Incompatibility Locus Diversity of Domestic Plum (Prunus Domestica L.) using DNA-Based S-Genotyping
Irita Kota-Dombrovska , Gunārs Lācis
Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences 67 ( 2) 109 -115
10
2013
Characterisation of Latvia Fruit Crop Genetic Resources by Application of Molecular Genetics Methods
Gunārs Lācis
Proceedings of the Latvian Academy of Sciences. Section B. Natural, Exact, and Applied Sciences. 67 ( 2) 84 -93
3
2013
Dessert and crab apple seeds as a promising and rich source of all four homologues of tocopherol (α, β, γ and δ)
Paweł Górnaś , Dalija Segliņa , Gunārs Lācis , Iveta Pugajeva
LWT - Food Science and Technology 59 ( 1) 211 -214
38
2014
Tocochromanols composition in seeds recovered from different pear cultivars: RP-HPLC/FLD and RP-UPLC-ESI/MSn study
Paweł Górnaś , Inga Mišina , Baiba Lāce , Gunārs Lācis
Lwt - Food Science and Technology 62 ( 1) 104 -107
17
2015
Cold‐pressed Japanese quince (Chaenomeles japonica (Thunb.) Lindl. ex Spach) seed oil as a rich source of α‐tocopherol, carotenoids and phenolics: A comparison of the composition and antioxidant activity with nine other plant oils
Paweł Górnaś , Aleksander Siger , Karina Juhņeviča , Gunārs Lācis
European Journal of Lipid Science and Technology 116 ( 5) 563 -570
78
2014
Associations Between Oil Yield and Profile of Fatty Acids, Sterols, Squalene, Carotenoids and Tocopherols in Seed Oil of Selected Japanese Quince Genotypes During Fruit Development
Inga Mišina , Elise Sipeniece , Magdalena Rudzińska , Anna Grygier
European Journal of Lipid Science and Technology 122 ( 4) 1900386
5
2020
Phenolic compounds in different fruit parts of crab apple: Dihydrochalcones as promising quality markers of industrial apple pomace by-products
Paweł Górnaś , Inga Mišina , Anita Olšteine , Inta Krasnova
Industrial Crops and Products 74 607 -612
31
2015