Medium zur selektiven Abgrenzung von Fusarium graminearum

P. Wallnöfer , M. Böhm-Schraml , L. Niessen , G. Engelhard
Deutsche Lebensmittel-rundschau 89 ( 5) 152 -154

5
1993
ZUR PROBLEMATIK VON MYKOTOXINEN IN DER BRAUEREI

L. Niessen , H. Vogel , S. Donhauser
Brauwelt 131 ( 36)

1991
MOGLICHKEITEN EINER VERBESSERTEN VISUELLEN BEURTEILUNG DES MIKROBIOLOGI-SCHEN STATUS VON MALZEN

L. Niessen , H. Vogel , E. Geiger , S. Donhauser
Brauwelt 131 ( 37)

1991
Schnelltests für Fusarien

C. Denschlag , R. F. Vogel , L. Niessen
Brauwelt ( 154) 608 -610

2014
Detection and quantification of Aspergillus ochraceus in green coffee by PCR.

H. Schmidt , M. Bannier , R.F. Vogel , L. Niessen
Letters in Applied Microbiology 38 ( 6) 464 -469

53
2004
Advances in the molecular diagnosis of ochratoxin A-producing fungi.

L. Niessen , H. Schmidt , E. Mühlencoert , P. Färber
Food Additives and Contaminants Part A-chemistry Analysis Control Exposure & Risk Assessment 22 ( 4) 324 -334

32
2005
Identification of Fusarium graminearum in cereal samples by DNA Detection Test StripsTM

S. Knoll , R.F. Vogel , L. Niessen
Letters in Applied Microbiology 34 ( 2) 144 -148

32
2002
Correlation between DNA of trichothecene-producing Fusarium species and deoxynivalenol concentrations in wheat-samples.

H. Schnerr , R.F. Vogel , L. Niessen
Letters in Applied Microbiology 35 ( 2) 121 -125

66
2002
Rapid preparation of Fusarium DNA from cereals for diagnostic PCR u sing sonification and an extraction kit

S. Knoll , S. Mulfinger , L. Niessen , R. F. Vogel
Plant Pathology 51 ( 6) 728 -734

31
2002
Molecular detection of ochratoxin A producers: an updated review

L. Niessen
Mycotoxin Research 22 ( 1) 48 -53

3
2006
Molecular diagnosis of ochratoxinogenicAspergillus species.

H. Schmidt , L. Niessen , R. F. Vogel
Mycotoxin Research 21 ( 1) 61 -64

1
2005
Characterization of AfpA, an alkaline foam protein from cultures of Fusarium culmorum and its identification in infected malt.

M.W. Zapf , S. Theisen , S. Rohde , F. Rabenstein
Journal of Applied Microbiology 103 ( 1) 36 -52

21
2007
An integrated taxonomic study of Fusarium langsethiae, Fusarium poae and Fusarium sporotrichioides based on the use of composite datasets

H. Schmidt , A. Adler , A. Holst-Jensen , S.S. Klemsdal
International Journal of Food Microbiology 95 ( 3) 341 -349

29
2004
Evidence of gushing induction by Penicillium oxalicum proteins

E.I. Vogt , V.M. Kupfer , R.F. Vogel , L. Niessen
Journal of Applied Microbiology 122 ( 3) 708 -718

7
2017
Utilization of AFLP markers for PCR-based identification of Aspergillus carbonarius and indication of its presence in green coffee samples.

H. Schmidt , M.H. Taniwaki , R.F. Vogel , L. Niessen
Journal of Applied Microbiology 97 ( 5) 899 -909

80
2004
A Biosensor-based Immunoassay for Rapid Screening of Deoxynivalenol Contamination in Wheat

HELGE SCHNERR , RUDI VOGEL , LUDWIG NIESSEN
Food and Agricultural Immunology 14 ( 4) 313 -321

63
2002