Adipose Tissue Modification through Feeding Strategies and Their Implication on Adipogenesis and Adipose Tissue Metabolism in Ruminants.

摘要: Dietary recommendations by health authorities have been advising of the importance diminishing saturated fatty acids (SFA) consumption and replacing them polyunsaturated (PUFA), particularly omega-3. Therefore, there efforts to enhance food acid profiles, helping meet human nutritional recommendations. Ruminant meat is major dietary conjugated linoleic (CLA) source, but it also contains SFA at relatively high proportions, deriving from ruminal biohydrogenation PUFA. Additionally, lipid metabolism in ruminants may differ other species. Recent research has aimed modify profile meat, animal products. This review summarizes strategies based on n-3 PUFA supplementation ruminant diets their effects composition. role adipose tissue (AT) development expression key genes involved adipogenesis discussed. It demonstrated that linseed leads an increase α-linolenic (ALA) eicosapentaenoic (EPA), not docosahexaenoic (DHA), whilst fish oil algae DHA content. can alter AT adiposity modulate expression, although further required clarify underlying mechanism.