Gradation of specificity with regard to sugar among nucleases

作者: W.J. Wechter , A.J. Mikulski , M. Laskowski

DOI: 10.1016/0006-291X(68)90453-1

关键词: SugarBiotechnologyGradationChemistryBiophysicsCell biologyBiochemistryMolecular biology

摘要:

参考文章(6)
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